At Herzstück, you can eat when hunger strikes – not when the clock dictates. We offer breakfast all day long with our Herzstückchen. Savory, vegetarian, vegan or sweet – just as you like. And because we believe that good food is more than just satiety, we have developed our “Regional Tapas” concept: many small, fine dishes that can be combined individually – inspired by the diversity of our region.
Whether enjoyed individually or as a set table for several people: Our tapas stand for honest craftsmanship, strong local producers and the courage to rethink without losing the traditional.
Our breakfast platters – put together with love
- The Sweet Luis
Bread basket with sourdough ciabatta from the Krupbauer bakery, whipped butter, jam & honey
7.50 Euros - The Savory Josefa
Bread basket with sourdough ciabatta from the Krupbauer bakery, whipped butter & seasonal spread
7.50 Euros
Can be combined in the menu with:
- 3 Herzstückchen tapas of your choice + 10.50 Euros
- 5 Herzstückchen tapas of your choice + 15.50 Euros
Our Herzstückchen tapas individually – 4.50 Euros each
Carefully selected, seasonally adapted and from the best source:
- Scrambled farm eggs with pumpkin seed oil & chives (Biohof Perger & Muhr, Gallbrunn)
- Cheese selection with seasonal chutney (Raser, Hiegesberger)
- Leg ham with horseradish (Thum Schinken Manufaktur)
- Mangalitza pork belly (from changing farmers)
- Hard sausage, finely sliced (from changing farmers)
- Cured salmon trout with honey-mustard-dill (Thorhof)
- Vegetable rarities prepared with love by die Flur, Freshmarkt (bell pepper, cucumber, tomatoes, seasonal)
- Hummus (vegan, with chickpeas from the Zwickel family in Pachfurth)
- Seasonal spread (from Franzwirtschaft Arbesthal)
- Granola with yogurt (Yogurt from the Hiegesberger family and homemade granola)
- Homemade pastry from the display case
- Sourdough ciabatta & butter
The Sporty Magdalena
Homemade granola, berry ragout & farmhouse yogurt
8.50 Euros
Set table for up to 8 people
A variety of Herzstückchen tapas + bread basket, butter & jam.
Ideal for sharing, tasting and enjoying together.
108 Euros
Ciabatta creations – warm, savory, creative
- Toasted sourdough ciabatta from the Krupbauer bakery with farm egg from Biohof Perger, Mangalitza bacon, tomato chutney & sheep's cheese
9.50 Euros - Sourdough ciabatta from the Krupbauer bakery with farm egg from Biohof Perger, savory brie, walnut pesto & pickled fig
9.50 Euros
Savory, versatile, regionally inspired.
Our savory dishes are more than just breakfast – they are an invitation to conscious enjoyment, to sharing and to discovering. Whether alone, as a couple or with friends: At Herzstück, you eat what makes you happy – at any time of day.
Regional Tapas. Because variety is our flavor.
