When Stefanie Böheim comes to the wine tasting at Herzstück, she brings more than just fine wines. She brings character. A calm demeanor, a great sense for what a wine can say – and a deep understanding of origin. Because where she comes from, wine doesn't just have tradition. It has a future.

The Gut Böheim in Arbesthal is a family business that knows the region like few others. Stefanie took it over, developed it further, and gave it a signature that is both bold and respectful. She is not a winemaker who wants to do everything differently. But she asks questions. Tries new things. Learns. And finds her very own approach.

The focus is not just on the vine, but on the whole: soil, climate, team, time. Her wines reflect this – especially the Grüner Veltliner, which we serve by the glass at Herzstück. Juicy, taut, with the typical peppery spice, but never loud. Likewise the Pinot Blanc: fine, understated, and yet full of depth.

Stefanie is part of a new generation of winemakers who don't want to reinvent wine – but make it more conscious. At the wine tasting on Friday, she will personally present her wines. And in doing so, convey exactly what distinguishes her work: clarity, attention, and a fine sense for what the wine needs – and what it does not.

What is in the glass at Herzstück

• Grüner Veltliner – spicy, lively, typical Carnuntum

• Pinot Blanc – elegant, balanced, with quiet strength

Why Stefanie Böheim belongs at Herzstück
Because she shows that origin and future are not opposites.
Because she listens – to the wine, the soil, the people.
And because her wines present themselves just like she does: calm, authentic, and with character.